At Ryder, being a technician is about more than working on some of the highest quality vehicles in the business. It’s about mentorship and being trained and certified in the most recent technologies. It’s about working on a variety of vehicle models, brands, and types. But most importantly, it’s about having the chance to advance in your career, while experiencing the responsibility, compensation, and learning environment that only Ryder can offer.
If your pet is to have lab tests run, such as a check for heartworm, a Complete Blood Count (CBC), or a check for parasites, it will be the veterinary technician who takes the appropriate samples and using high tech instruments will document the results for the veterinarian's interpretation. When further testing is required, such as X-rays, the veterinary technician will take the X-rays and deliver them to the veterinarian.
Agricultural science technicians will be needed to assist agricultural and food scientists in investigating and improving the diets, living conditions, and even genetic makeup of livestock. Food science technicians will assist scientists to improve food-processing techniques, ensuring that products are safe, waste is limited, and food is shipped efficiently. Technicians will also continue to assist in studies that analyze soil composition and soil improvement techniques, find uses for agricultural byproducts, and selectively breed crops to resist pests and disease, or improve taste.
Apart from a degree in veterinary technology, veterinary technicians also need to obtain credentials from the state they work in. They also need to have strong communication skills, be well organized, and have a passion for helping animals. Most veterinary technicians work in veterinary clinics or offices, although some find work at animal shelters and zoos.
The growth of pharmacists’ roles across health care settings has led to the need for a comparable evolution in the responsibilities and roles of pharmacy technicians. Traditionally, technician tasks have focused on cashiering, insurance claim processing, medication preparation, and order entry, usually within a community or hospital setting. Advancement opportunities have been limited to lead technician or supervisory roles, medication and supply purchasing, and sterile products compounding because of a lack of promotion opportunities.
1. Become a CVPP. When you become a certified veterinary pain practitioner (CVPP), your hospital benefits from a trained and well-educated technician in the field of pain management. While most hospitals are now practicing higher levels of pain control, there’s still much we can do to ensure our patients receive the highest level of pain management possible. (Check out the CVC for great continuing education on pain management topics.)
The population is aging, and older people typically use more prescription medicines than younger people. Higher rates of chronic diseases such as diabetes among all age groups also will lead to increased demand for prescription medications. Advances in pharmaceutical research will allow for more prescription medications to be used to fight diseases.
Pharmacy technician employment is anticipated to develop quickly because of a growing use of medications as a treatment for patients. Additionally, a larger amount of middle-aged and elderly people — who typically take more prescription drugs than those that are younger — will drive the need for technicians in all practice surroundings. View technician employment trends from the Bureau of Labor Statistics.
To accommodate work and family obligations, distance learning is an option for many students wishing to earn a degree in veterinary technology from home. The AVMA accredits several distance-learning courses that meet the same standards of accreditation as traditional programs and include a clinical component. Students fulfill the clinical training through sponsorship by a licensed veterinarian.
Agricultural and food science technicians assist agricultural and food scientists by performing duties such as measuring and analyzing the quality of food and agricultural products. Duties range from performing agricultural labor with added recordkeeping duties to laboratory testing with significant amounts of office work, depending on the particular field the technician works in.