The scientific aspects of the job aren't the only things that vet techs need to prepare for, however. Tear says the hardest part of working as a technician is dealing with the relatively short lifespan of animals. “Our patients live anywhere from five to 15 years,” she says, “so there’s quite a bit of grief.” Another challenge is getting by on the salary, which, on average, skews quite a bit lower than comparable jobs in human medicine. “This isn’t a career you go into for the money," Tear adds.
Practical training, such as completing an internship in a pharmacy, is also often required as part of training for employment as a pharmacy technician. Many employers favor pharmacy technicians to be certified with a national or local pharmacy board, such as by passing a standard exam and/or paying a fee. In the United States, voluntary certification is available through many private organizations. Elsewhere, such as in Tanzania and the United Kingdom, pharmacy technicians are required to be registered with the national regulatory council.
Most employers require veterinary technicians to have an associate degree in veterinary technology earned through a program that has been accredited by the American Veterinary Medical Association (AVMA). Membership in professional organizations like the National Association of Veterinary Technicians in America (NAVTA) can also enhance job opportunities by providing job listings, networking opportunities through local chapters and information about continuing education (www.navta.net).
Bad breath? As you may know, your pet can have bad breath due to a number of oral hygiene abnormalities. The veterinary technician in most hospitals will be able to discuss with you the causes of bad breath and ways to treat the problem. Just like the dental hygienist that you may visit, s/he has been trained to clean your pet's teeth using a machine called an ultrasonic cleaner. The veterinary technician will also evaluate your pet's teeth, taking any concerns she may have to the veterinarian.
Although technicians have made great strides in their profession, these advancements have slowed primarily because of inconsistent state requirements and a lack of formal, standardized education for pharmacy technicians. Forty-five states and Washington, DC, have regulations establishing certification, licensure, or registration requirements for technicians, but these requirements vary from state to state. As of January 2017, just 24 of those states and the District of Columbia required national certification.3
Texas A & M University’s Bachelor-level Animal Science program is offered at their Kingsville campus in the town of Kingsville, Texas. This is a full, 4-year public college with 13,246 students, of which 74% are undergraduates. Tuition fees for in-state students are generally around $7,700 and for out-of-state students likely to be about $20,191 yearly, while books and supplies may cost about $1,344, although this varies from program to program.
To accommodate work and family obligations, distance learning is an option for many students wishing to earn a degree in veterinary technology from home. The AVMA accredits several distance-learning courses that meet the same standards of accreditation as traditional programs and include a clinical component. Students fulfill the clinical training through sponsorship by a licensed veterinarian.
possession of associate degree in Pharmacy Technology OR Any other course that provides a minimum of 240 hours of instruction as specified in Title 16 California Code of Regulation section 1793.6(c) OR A training course accredited by the American Society of Health-System Pharmacists (ASHP) OR Graduation from a school of pharmacy accredited by the Accreditation Council for Pharmacy Education (ACPE);
Food science technicians who work in manufacturing investigate new production or processing techniques. They also ensure that products will be fit for distribution or are produced as efficiently as expected. Many food science technicians spend time inspecting foodstuffs, chemicals, and additives to determine whether they are safe and have the proper combination of ingredients.